In The Kitchen
Our kitchen is sort of like home to us; it’s the place where we work together, create new food together, eat together – and sometimes we even drink, celebrate and carry on together at the family table.
You can join the fun and exciting events in the kitchen, too. We offer Saturday "hands-on" cooking classes once a month.
TWO's cooking classes are one of the best ways to spend a Saturday morning in San Francisco. Grab a group—or make it a romantic morning with your special someone—and have a sip of Champagne at the bar before hitting the kitchen to learn how to make a stellar meal that will wow and impress your friends and family. Classes are taught by TWO Chef and Owner David Gingrass.
The TWO cooking classes are hands-on (meaning you get to mix, sear and sautee to your heart's content), educational and just plain frolicking fun. After cooking up a storm, you and the rest of your co-chefs will sit down to enjoy the lunch you cooked. Sit back, relax and enjoy. Naps at home afterwards are optional.
Each fun-filled cooking class begins at 10:30 in the morning, with mimosas, bubbly and freshly brewed Graffeo's coffee in the bar, and concludes with a fabulous luncheon featuring the menu of the day. The cost per person includes the class, a seated lunch with wine pairings, sales tax and gratuity.
Spaces for our perennially sold-out classes are won in a lottery. We’ll do the drawing approximately TWO months before the class and contact the winners by email.
We invite you to arrive at 10:30 a.m. to wake up, enjoy a mimosa, and get to know your classmates! Classes usually end by 2:00 p.m. Convenient parking is available at the Moscone Parking Garage, adjacent to TWO on Third Street just south of Howard Street.
» Click Here for Our Cooking Class Schedule and Registration
